Main Character Energy: The Stroopwafel Cookie Crust

Main Character Energy: The Stroopwafel Cookie Crust

There’s something special about Dutch desserts, the cozy, buttery flavors, the cinnamon-sweet notes, the little touches that make you go, “Hmm… this is different.” That’s exactly what inspired our Stroopwafel No-Bake Pie Crust, made right here in Plymouth, Indiana, bringing authentic Dutch-inspired flavor to your kitchen and desserts.

If you’ve ever made a pie, cheesecake, or dessert bar that was almost perfect but just…missing something, it’s usually the crust. Our Stroopwafel crust isn’t just a base…it’s the star. Made from real Stroopwafel wafer crumbs (without the caramel layer), it gives your desserts:

  • Buttery, cinnamon-rich flavor inspired by traditional Dutch Stroopwafels

  • A crisp-yet-slightly-chewy texture that holds up

  • A foundation that lets fillings shine instead of competing with them

It’s rich without being heavy and flavorful without any extra sugar or fillers—a little Dutch magic that fits right in on any American table.

The best part? It’s no-bake, because life is busy and desserts shouldn’t be complicated. Just add butter, mix, press, fill, and chill. One package makes two 9-inch pies or 24 mini desserts, perfect for family dinners, summer get-togethers, or cozy nights at home. Want to bake it? The crust works beautifully in the oven too, holding firm and cutting clean for picture-perfect pies.

We offer two varieties so everyone can enjoy a little Dutch-American dessert magic:

Same flavor, same texture, same “wow, where has this been all my life?” reaction.

And here’s a little secret for dessert lovers in Northwestern Indiana: if you’re roadtripping, commuting, or just exploring the area, you can stop by our Plymouth, IN store to pick up our Stroopwafel Pie Crust (classic or gluten-free) and other Dutch-inspired treats. It’s the perfect pit stop to stock up on dessert ingredients or grab a sweet snack for the road, just minutes from major highways and easy to find on your travels.

A great filling is important, but the crust sets the tone. No one likes sand like texture or a tasteless, soggy bottom. Our Stroopwafel Pie Crust adds depth, texture, and that warm, cozy Dutch twist that keeps people coming back for more. Once you try it, ordinary graham cracker crusts feel… well, ordinary.

Whether you’re baking for family, hosting friends, or just treating yourself, this crust does the heavy lifting so your desserts get all the attention. Dutch-inspired, Indiana-made, and available in-store in Plymouth, IN—because every dessert deserves main character energy.

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About the author: Bianca Letens

Bianca Letens, co-founder and owner of the Dutch Waffle Company, transformed her childhood love for Dutch stroopwafels into a thriving business. Growing up in the Netherlands, Bianca was surrounded by rich culinary traditions that sparked her passion for authentic Dutch sweets.

In 2019, Bianca and her co-founder launched the Dutch Waffle Company in Nappanee, Indiana, with a clear vision: to offer the freshest and most traditional stroopwafels in the United States. Their dedication to quality and authenticity quickly gained popularity, with the brand’s products expanding across the country.

Among Bianca’s proudest achievements is the success of the No-Bake Stroopwafel Pie Crust, a new product that has become a customer favorite. Bianca’s commitment to inclusivity is evident in her efforts to provide gluten-free and vegan options, ensuring that everyone can enjoy the delights of stroopwafels.

A key part of Bianca’s approach to business is her love for working directly with customers. She and her team are always excited to collaborate on custom orders and special requests, offering personalized stroopwafel creations to meet individual needs. Bianca Letens continues to drive the Dutch Waffle Company forward, blending passion with innovation to share her cherished heritage and connect with customers in meaningful ways.

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